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.gitignore vendored
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*.plan

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name: Bread
category: baking
tried: yes
how_good: bland, tho certainly bread
source: https://tastesbetterfromscratch.com/bread-recipe modified
ingredients:
- 5 cups of flour
- 1 tsbp active dry yeast
- 2 cups warm water
directions:
1: >
Mix flour, yeast, and water in one bowl. Add flour in 1/2 cup at a time,
until dough begins to pull away from the sides
2: Knead dough on lightly floured surface (or butter hands) for 5-8 minutes
3: Cover bowl in plastic wrap and let rise in a warm place for 90 minutes
5: Punch down bread to remove bubbles
6: Divide into 4 equal quarters
7: Roll out each quarter to a log of about 70cm
8: Line up the logs and squeeze together one end
9: >
Tie a 4-plait with the logs. General steps are, given logs 1 2 3 4, pickup 4
to make it 1 2 4 3, then pickup 2 to make it 2 1 4 3, then pickup the 1 to
make it 2 4 1 3. Repeat until the entire bread is in a plait.
10: Place on a baking sheet that's been cooking sprayed
11: Cover and let rise for 45 minutes
12: Preheat oven to 350F
13: Bake bread for 30 minutes
14: Cool the loaf for 10 minutes before slicing
notes: >
Could add cinnamon and raisins for something sweeter. Maybe cheese for a
flavour? Spread a mixed egg on the top before baking to make it shiny on top.

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name: Brownies
category: baking
tried: yes
how_good: Rather bland, but easy to make. Probably better with toppings
source: https://www.allrecipes.com/recipe/9599/quick-and-easy-brownies/
ingredients:
- 1 1/2 cups flour
- 1 cup white sugar
- 1 cup (2 sticks) melted butter
- 4 eggs
- 1/2 cup cocoa powder
- 1/2 tsp baking powder
directions:
1: Mix everything together
2: Place in 7 x 11\" tray (glass won't need oil)
3: Bake at 350F for 25mins or until top is dry
notes: >
4 eggs make this a very dense brownie. Original recipe called for nuts as
toppings, which would probably taste much better. Original recipe uses 2 cups
of sugar. You can use 1, but it is much more bland.

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name: cornbread
category: baking
tried: yes
how_good: solid sweet, good even without dressing
source: https://www.allrecipes.com/recipe/17891/golden-sweet-cornbread
ingredients:
- 1 cup flour
- 1 cup yellow cornmeal
- 1/2 cup sugar
- 3 1/2 tsp baking powder
- 1 cup milk
- 1/3 cup vegetable oil
- 1 large egg
directions:
1: Whisk all ingredients together
2: Preheat oven to 400F
3: Bake in a 9 inch round pan for 20-25 minutes
notes: >
Baking time seems to be on the higher end. Almost too sweet with even just
half a cup of sugar, so less is fine.

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name: pancakes
category: baking
tried: yes
how_good: Pretty standard, nothing bad with them just a bit bland
source: Cole Dewis~1
ingredients:
- 1 1/2 cups flour
- 1 tbsp sugar
- 1 tbsp baking powder
- 1 egg
- 1 3/4 cups milk
- 2 tbsp vegetable oil
directions:
1: Mix flour, sugar, and baking powder
2: Mix in egg, milk, and oil
3: On a plan over medium heat, pour 1/4 cup batter into a 2 inch radius circle
4: Once the top is bubbling, flip it over
notes: null

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name: red lobster chedder bay biscuits
category: baking
tried: yes
how_good: very dense, buttery and cheesy. Actually quite nice
source: https://www.spendwithpennies.com/red-lobster-cheddar-bay-biscuits
ingredients:
- 2 cups of flour
- 1 tbsp baking powder
- 1/2 tsp garlic powder
- 1/4 tsp baking soda
- 1 1/2 cups of milk
- 1/3 cup cold butter, in big chunky strips
- 3/4 cup of grated cheddar cheese (1 cup once grated)
directions:
1: Mix together flour, baking powder, garlic powder and baking soda
2: Mix in butter with pastry cutter or fork until chucks are pea sized
3: Stir in milk and cheddar cheese
4: Drop spoonfulls on parchment paper on baking sheet
5: Bake for 12-14 minutes at 400F
notes: >
don't overmix, especially at the butter step. Feel free to add more milk if
there's still some dry flour lying around. Use a fork as the only utensil to
save on dishes

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name: burrito bowl
category: main course
tried: no
how_good: null
source: Cole Dewis <dewis@ualberta.ca>
ingredients:
- 2 cups of basmati brown rice
- 1 can (~510ml) of black beans
- 1 can (~340lm) of corn
- 1 cup medium salsa
- 1 bell pepper
- 1/4 cup red onion
- 1/2 cup marble chedder cheese
- 2 cloves of garlic
- 1/4 tsp cumin
directions:
1: Cook rice and beans separately
2: Grate cheese
3: Dice finely dice garlic cloves, bell pepper, and red onion
4: Mix everything together and enjoy
notes: Rice cooker is recommended. Consider making your own salsa! Freezes well

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name: egg & cheese sandwiches
category: main course
tried: yes
how_good: very fast and easy to make, good as a meal when too busy to cook
source: Akemi
ingredients:
- 4 slices of bread
- 1-2 slices of cheese, depending on bread size
- 2 large eggs
- 1/4 tsp hot chilli powder
directions:
1: Crack both eggs on a large plate
2: Cover and heat in microwave for about 80s, or until egg whites aren't fluid
3: >
Add microwaved egg, half the cheese, and half the chilli powder to each
sandwich
4: Heat in microwave for about 40s
notes: >
Adjust chilli powder to your spice tolerance. Microwaves significantly vary
in power, so cook in step 2 until the eggs aren't raw. This recipe is very
minimal, targeting busy students, though vegetables would likely improve it

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name: Loaded cauliflower casserole
category: main_course
tried: yes
how_good: >
Like cheesy cauliflower, the chedder is very strong. Not dense like most
casseroles, the ingredients remain quite separate after baking
source: https://www.wholesomeyum.com/recipes/easy-cheesy-loaded-cauliflower-casserole-recipe
ingredients:
- 1 large cauliflower
- 2 tbsp butter
- 1/4 tsp black pepper
- 2/3 cup sour cream
- 1/4 cup heavy cream
- 2 cloves of garlic
- 1 1/2 cups chedder cheese
- 1/4 cup green onions
directions:
1: Cut cauliflower into small florets
2: Toss cauliflower with melted butter and season with black pepper
3: Preheat oven to 450F
4: Roast cauliflower for 15 minutes
5: Mix sour cream and heavy cream until smooth
6: Mix in minced garlic half the chedder cheese and half the green onions
7: Mix cauliflower with sauce, then top with remaining cheese
8: Base for 5-10 minutes at 450F
9: Top with remaining green onions
notes: null